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  1. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events October ... https://foodindustries.osu.edu/sanitation ...

  2. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/fri-10152021-800am/ag-law-harvest

    Blog Subscriptions ...

  3. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... course provided an overview of the basic principles in food processing, technology, and awareness of ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events September ...

  4. Energy, the Environment, and the Economy

    https://aede.osu.edu/courses/aedecon-4320e

    economics of clean, renewable energy, and understand the different policies for pollution control. Prereq: ...

  5. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  6. Advanced Sales Techniques and Practice

    https://aede.osu.edu/courses/aedecon-3131

    AEDECON 3131 Expands on basic sales principles with additional emphasis on required skills to ...

  7. AEDE grad Ken Davis selected for CFAES Professional Achievement Award

    https://aede.osu.edu/news/aede-grad-ken-davis-selected-cfaes-professional-achievement-award

    State at many on and off-campus events. Davis has been selected for a  2021 CFAES Young Professional ... alumnus, he continues to support similar programs and events on an annual basis so students can reach their ... opportunities, working with area youth, carrying out community service projects, and holding networking events ...

  8. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  9. Grow Ohio- Plant a Row for the Hungry

    https://hamilton.osu.edu/program-areas/master-gardener-volunteers/grow-ohio-plant-row-hungry

    your produce, taking care to wash hands and sanitize sinks/surfaces/bowls your produce may touch. Check ...

  10. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...

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