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  1. Come Grow With Us!

    https://hcs.osu.edu/undergraduate-0

    of agronomic crop production, marketing, management, etc., where decision making requires a basic ... making requires a basic understanding of plant growth and development as well as fundamental techniques ...

  2. Horticulture

    https://hcs.osu.edu/horticulture

    plants, and landscape design, as well as business principles to sell the commodities. You’ll learn basic ...

  3. Turfgrass Science

    https://hcs.osu.edu/turfgrass

    recreational benefits to sporting events as well as creates aesthetically attractive surrounds for homes, ...

  4. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-4

    after July 25 or for no-shows. In the event of a low attendee registration, the Food Industries Center ... book to the new attendee. Baseline technical skills necessary for online courses Basic computer and ...

  5. New Hire Announcement – Welcome, Dr. Fernanda Krupek!

    https://hcs.osu.edu/news/welcome-dr-krupek

    meetings, extension events, podcast episodes, YouTube videos, and three national awards- one by the American ...

  6. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/node/223

    CONTROLS, AND REGULATORY REQUIREMENTS. A CLEANING AND SANITATION BASICS COURSE WILL BE OFFERED, FOLLOWED BY ... the links below for more information and registration.  CLEANING AND SANITATION BASICS (OCTOBER 17, ... THIS IS A COMPREHENSIVE CLEANING AND SANITATION COURSE SERIES DESIGNED TO TEACH PARTICIPANTS THE ...

  7. HCS Alumni Spotlight: Amanda Folck

    https://hcs.osu.edu/news/hcs-alumni-spotlight-amanda-folck

    events from Football to Golf.  The turfgrass team was also located on the third floor in Howlett Hall, ... highlight is teaching the students the basics of turfgrass management. I enjoyed teaching the students when ...

  8. Bri Schneider Receives the CFAES Key Values Award

    https://hcs.osu.edu/news/bri-schneider-receives-cfaes-key-values-award

    Coordinator for HCS. She leads undergraduate recruiting, social media, communications, event planning & ...

  9. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    Allergen Preventative Control Sanitation Preventative Control Supply-chain Preventative Control ... no-shows. In the event of a low attendee registration or weather emergency, the Food Industries Center will ...

  10. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    This one-day short-course is an introduction to cleaning and sanitation in food and dairy ... Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification of Cleaning Regulatory ...

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