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  1. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online

    Foods Principles of Thermal Processing Principles of Food Plant Sanitation Food Container Handling ... Registration- www.go.osu.edu/bpcsregistration Baseline technical skills necessary for online courses Basic ... no-shows. In the event of a low attendee registration, the Food Industries Center will reschedule or cancel ...

  2. Your One-stop Shop for Winter Ag Programs

    https://fairfield.osu.edu/news/your-one-stop-shop-winter-ag-programs

    2020-21 events. If you have any questions, contact us in the OSU Extension office. ...

  3. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-0

    Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning ... Methodologies Master Sanitation Schedules Monitoring and Verification of Cleaning Regulatory Basics and ... This online short-course is an introduction to cleaning and sanitation in food and dairy ...

  4. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-0

    safety regulations These prerequisites will be covered in a Cleaning and Sanitation Basics course that ... applications in CIP cleaning and sanitation of food and dairy processing plants. This course combines live ... manufacturers, and anyone whose work is related to cleaning and sanitation or sanitary equipment design for food ...

  5. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    and Certificate Program Introduction to Dairy Processing and Management Cleaning and Sanitation Basics ...

  6. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    controls, and regulatory requirements. A Cleaning and Sanitation Basics course will be offered, followed by ... information and registration, follow the links below.   Cleaning and Sanitation Basics  (October 20-21, 2020)  ... This is a comprehensive cleaning and sanitation course series designed to teach participants the ...

  7. 4-H Enrollment and Completion Requirements

    https://hancock.osu.edu/program-areas/4-h-youth-development/4-h-enrollment-and-completion-requirements

    meetings. 4-H projects may be judged as follows: County judging event- varies by project, dates are in 4-H ... calendar County "make up" judging event.  4-H Advisors may judge projects (not eligible for ... completed project to appropriate judging event.   ...

  8. Junior Leaders

    https://fairfield.osu.edu/program-areas/4-h-youth-development/junior-leaders

    6 meetings (events can be included in this count). What do we do at the meetings? Jr. Leaders discuss and ...

  9. Fall Food Preservation Virtual Series

    https://fairfield.osu.edu/news/fall-food-preservation-virtual-series

    Consumer Sciences teaches the basics of home canning and preservation through a virtual series called “Food ...

  10. Ag Hall of Fame

    https://hancock.osu.edu/program-areas/agriculture-and-natural-resources/ag-hall-fame

    Center. Further recognition may be given throughout the year at special county events such as the Hancock ...

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