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  1. Managing Flies & Livestock Health As Summer Warms Up

    https://wayne.osu.edu/news/managing-flies-livestock-health-summer-warms

    sanitation is a key control factor.  Timely removal of manure and soiled bedding is crucial to limiting ... populations.  Careful attention to bunk management and cleaning up spilled feed will also reduce potential ... breeding sites.  In addition to facility sanitation, larvicides and fly predators are other tools available ...

  2. It's Patio Grilling Season, And Here Are Tips To Ward Off The Germs

    https://wayne.osu.edu/news/its-patio-grilling-season-and-here-are-tips-ward-germs

    and when we prepare food outside generally, we may not have access to hot water and clean cooking or ... with a clean vegetable brush while rinsing with running tap water. Dry fruits and vegetables with ... a clean cloth towel or paper towel. Packaged fruits and vegetables that are labeled ...

  3. Dine to Donate- Schaffner's Drive In

    https://fairfield.osu.edu/events/dine-donate-schaffners-drive

    service, leadership, and more! Their big events include planning the Fairfield County 4-H Advisor’s ...

  4. HPAI in Dairy Cattle: Facts for Farms

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/facts-farms

    The Basics: What should farms do to protect their animals? It is advisable that farms review their ... in place for the general prevention of disease. In particular, farms should enhance basic biosecurity ... clean clothes and disinfect boots, or use disposable boot covers. Minimize the introduction of outside ...

  5. Fairfield County Ohio Local Foods Tours

    https://fairfield.osu.edu/news/fairfield-county-ohio-local-foods-week-celebration

    go.osu.edu/fclocal or call (740) 653-5419.  For additional information view the Event Flyer.   *Giveaways at each ... event, limited to the first 100 attendees.  Attend three events and receive a free gift! Thank you to our ...

  6. Let's Preserve Series- Dehydrating

    https://fairfield.osu.edu/events/lets-preserve-series-dehydrating

    Canning Basics: Tuesday, June 4, 2024, 6:00- 7:30 pm Freezing: Tuesday, July 9, 2024, 6:00- 7:00 pm ... Dehydrating: Tuesday, August 6, 2024, 6:00- 7:00 pm Canning Basics: Tuesday, August 20, 2024, 6:00- 7:30 pm ...

  7. Scout Fruit Trees For Pesky Pests Creeping Out As Temperatures Rise

    https://wayne.osu.edu/news/scout-fruit-trees-pesky-pests-creeping-out-temperatures-rise

    present in the tree from last season. Improving the sanitation in and around your fruit trees can reduce ...

  8. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    a better understanding of: Basics of Food Extrusion Raw Materials for Food Extrusion Novel Ingredients ...

  9. A Change Of Perspective Can Help With Overall Attitude

    https://wayne.osu.edu/news/change-perspective-can-help-overall-attitude

    around the dinner table (or on the way to the next sports event).  Personal and professional growth take ...

  10. Let's Preserve 2024 Series

    https://fairfield.osu.edu/news/lets-preserve-2023-series

    Canning Basics  (water bath/pressure)    Tues., June 4 th, 6:00-7:30 p.m. Freezing  Tues., July ... 9 th, 6:00-7:00 p.m. Dehydrating   Tues., August 6 th,  6:00-7:00 p.m. Canning Basics  (water bath/pressure)    ... Canning Basics  (water bath/pressure)   Thurs., June 6 th,  6:00-7:30 p.m. Freezing   Thurs., July 11 ...

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