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April 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights
Click here for more information. Upcoming Events May 6 FST Spring Graduation Party ...
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Blanket PO Guidance
https://cfaesfinance.osu.edu/service-center-resource-guides/blanket-po-guidance
Bi-weekly water cooler service, monthly carpet/rug cleaning, monthly pest control, quarterly elevator ... Carpet Cleaning given volume of daily visitors in the office. Martin Carpet Cleaning is a catalog ... cleaning of carpets every 6 months (2 per year). ...
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Better Process Control School Acidified Foods
https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2
Thermally Processed Foods Sanitation Introduction to Thermal Processing Mild Thermal Processes Closures for ... refunds will be given for cancellations after June 16 or for no-shows. In the event of a low attendee ... change to prevent in-person events, the course will be transitioned to a virtual platform and offered via ...
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Bid Waiver Request Overview
https://cfaesfinance.osu.edu/service-center-resource-guides/bid-waiver-request-overview
be used. Basic explanations of functionality and/or purpose (who, what, where, when why and how) ...
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FSPCA- Preventive Controls for Human Food Training (online)
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0
Preventive Controls Process Preventative Control Food Allergen Preventative Control Sanitation Preventative ... be held via Zoom. Baseline technical skills necessary for online courses Basic computer and ... the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...
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University Service Agreement Request Form
https://cfaesfinance.osu.edu/forms-requests/university-service-agreement-request-form
agreements may be circumstantial. • Cleaning Services (SC10514) • Construction and ...
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Hazard Analysis and Critical Control Points (HACCP)
https://fst.osu.edu/courses/fdscte-4410
FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...
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Top 15 Trees for the Landscape webinar
https://ocvn.osu.edu/events/top-15-trees-landscape-webinar
webinar. https://woodlandstewards.osu.edu/events/webinar-top-15-trees-landscape ...
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Introduction to Food Processing
https://fst.osu.edu/courses/fdscte-2400
on the production and evaluation of foods. Includes basic food regulations, sanitation and ...
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Introductory HACCP (online)
https://foodindustries.osu.edu/events/introductory-haccp-online-0
skills necessary for online courses Basic computer and web-browsing skills Navigating Zoom Necessary ... given for cancellations after April or for no-shows. In the event of a low attendee registration, the ...