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  1. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/node/223

    CONTROLS, AND REGULATORY REQUIREMENTS. A CLEANING AND SANITATION BASICS COURSE WILL BE OFFERED, FOLLOWED BY ... the links below for more information and registration.  CLEANING AND SANITATION BASICS (OCTOBER 22, ... THIS IS A COMPREHENSIVE CLEANING AND SANITATION COURSE SERIES DESIGNED TO TEACH PARTICIPANTS THE ...

  2. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning Methodologies Master ... Sanitation Schedules Monitoring and Verification of Cleaning Regulatory Basics and Recordkeeping Who Should ... one-day short-course is an introduction to cleaning and sanitation in food and dairy processing operations. This course ...

  3. College Credit Plus

    https://southcenters.osu.edu/college-credit-plus

    and natural resource use.”   BUSTEC 1202T Software Applications – “An overview of basic computer ... the basic principles and concepts of personal selling with emphasis on practical application and ...

  4. Advanced Pasteurization Workshop

    https://foodindustries.osu.edu/events/advanced-pasteurization-workshop

    instrumentation  Basic technical troubleshooting of common issues System integrity, maintenance and cleaning ... will gain a better understanding of: The evolution of pasteurization and types of systems in use Basic ... receive a partial refund (there is a $50 cancellation fee).  In the event of a low attendee registration ...

  5. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    after February 20 or for no-shows. In the event of a low attendee registration, the Food Industries ... book to the new attendee. Baseline technical skills necessary for online courses Basic computer and ...

  6. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    a better understanding of: Basics of Food Extrusion Raw Materials for Food Extrusion Novel Ingredients ...

  7. Ag business owners learn about sources of capital at Money to Grow

    https://southcenters.osu.edu/ag-business-owners-learn-about-sources-capital-money-grow

    agriculture businesses. The event featured sessions that provided education on how the grant process typically ... Center. The event was a collaboration of The OSU South Centers Direct Food and Agricultural Marketing ...

  8. New guide designed to help launch more student agricultural co-ops

    https://southcenters.osu.edu/new-guide-designed-help-launch-more-student-agricultural-co-ops

    annual event held by National Farmers Union (NFU) to educate, motivate, and inspire the next generation ...

  9. Introduction to Pasteurized Milk Ordinance (PMO)

    https://foodindustries.osu.edu/events/introduction-pasteurized-milk-ordinance-pmo

    items of facilities for the cleaning and sanitizing of milk tank trucks are also taught. In addition, ... cancellation fee. No refunds will be given for cancellations after March 30 or for no-shows. In the event of ...

  10. Ask-a-Lawyer: Free Quick-Advice Legal Clinic for Entrepreneurs

    https://southcenters.osu.edu/events/ask-lawyer-free-quick-advice-legal-clinic-for-entrepreneurs

    include: Business entity choice and formation Basic intellectual property for small business For ... member prior to the event. Hosted by the Entrepreneurial Business Law Clinic at Ohio State University’s ...

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