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May 2023 Highlights
turned out to participate in the event which took them through many beautiful outdoor spaces on the Ohio ... Dr. Sudhir Sastry. The 5-day course provided an overview of the basic principles in food processing, ... technology, and awareness of associated. Upcoming Events June 13 – 16 Food Industries ...
STEAM students enjoy a day at South Centers
Event Coordinator Bridget Robertson says that South Centers is proud to help support STEAM education by ...
Islam wins Commercialization Achievement Award
purchase starting at $45 for the basic kit, and $95 for the professional version at soil1.com. The ... basic field test kit contains enough reagent and testing supplies for approximately 15 field soil tests. ...
FST Special Edition Newsletter – 2023 Spring Graduation
memories from OSU stemmed from my involvement with the Food Science Department. Events through the FST Peer ... activities, doing projects with lab mates, random events and chatting in Parker, attending conferences, going ...
The Science of Cooking
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the ... components, correlations to industrial food processing and preservation, and events, laws, and very important ...
South Centers welcomes Piketon vo-ag students
here,” said South Centers Senior Event Coordinator Bridget Robertson. “We are making an effort to bring ...
Kitchen Science- online
FDSCTE 1140 Students are introduced to sanitation rules, basic culinary/baking methods, ... each formulation is explained on a scientific basis. Basic biology and chemistry understanding will ...
April 2023 Highlights
networking event and poster competition. Congratulations to the following students who placed in the poster ... technology or related disciplines. Click here for more information. Upcoming Events May 4 ...
Hazard Analysis and Critical Control Points (HACCP)
FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...
Introduction to Food Processing
on the production and evaluation of foods. Includes basic food regulations, sanitation and ...