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  1. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    Training Course Cleaning and Sanitation Basics + Advanced CIP https://go.osu.edu/cleaning   October 19 ... open to the public. Upcoming Events October 5                   FST Seminar Series Dr. Edisson Tello ...

  2. "Distribution of Benefits from Land Conservation" presented by Dr. Amy Ando, University of Illinois at Urbana-Champaign

    https://aede.osu.edu/events/distribution-benefits-land-conservation-presented-dr-amy-ando-university-illinois-urbana

    Seminar Series. This event is open to the public. Reservations are not required, but space is limited. ...

  3. 4-H Professionals Retreat

    https://extension.osu.edu/events/4-h-professionals-retreat

    these basics into your calendars and budget requests. It is the expectation that Ohio 4-H professionals ...

  4. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    Training Course Cleaning and Sanitation Basics + Advanced CIP https://go.osu.edu/cleaning Oct 25 – 26 ... Events September 7                FST Seminar Series Matthias Klein, PhD- FST Assistant Professor 4-5 pm ... CFAES Homecoming events and registration September 30              FST 2022 Hall of Distinction 5-7 pm ...

  5. David Brown receives CFAES Distinguished Alumni Award

    https://fst.osu.edu/news/david-brown-receives-cfaes-distinguished-alumni-award

    recipients were recognized at the recent CFAES Alumni Awards event that took place as part of the College’s ...

  6. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the ... components, correlations to industrial food processing and preservation, and events, laws, and very important ...

  7. North American Maple Syrup Producers Manual, 2nd Edition (PDF)

    https://extensionpubs.osu.edu/north-american-maple-syrup-producers-manual-2nd-edition-pdf/

    in 2006. It was originally intended to serve as a basic handbook for the production of pure maple ...

  8. International Economic Development

    https://aede.osu.edu/courses/aedecon-6401

    this course are to familiarize students with basic theoretical concepts relating to growth and ...

  9. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    – 20                 Food Industries Center Training Course Cleaning and Sanitation Basics + Advanced CIP ... around the world. The Institute of Food Technologist’s FIRST Annual Event and Expo was held in Chicago ... joined the department as an Academic Program Manager. Upcoming Events August 5                      FST ...

  10. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    https://www.go.osu.edu/bpcs Oct 18 – 20                       Food Industries Center Training Course Cleaning and Sanitation ... Basics + Advanced CIP https://go.osu.edu/cleaning   Oct 25 – 26                        Food Industries ... Food Engineering, and Nonthermal Processing Divisions joint social event. Articles about Dr. Sheryl ...

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