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Food Preservation for May 2022
https://fulton.osu.edu/news/food-preservation-may-2022
workshop focuses on the basics of home canning and preservation and is appropriate for people with all ... a high-quality, safe product that they and their family can enjoy." The classes will address: Basic food ...
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Spring Lawn Care
https://extension.osu.edu/today/spring-lawn-care
Care Composting at Home LEARN MORE! Start with the basics, a lesson in Turfgrass 101 from our ... Buckeye Yard and Garden onLine contributors. Some basic tips about getting your lawn in tip-top condition ...
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April 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights
Click here for more information. Upcoming Events May 6 FST Spring Graduation Party ...
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Produce Safety Alliance Grower Training Course
https://butler.osu.edu/events/produce-safety-alliance-grower-training-course
course will cover basic produce safety; worker health, hygiene, and training; soil amendments; wildlife, ... and sanitation; and developing a farm food safety plan. As a participant you can expected to gain ... a basic understanding of: microorganisms relevant to produce safety and where they may be found on the ...
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2022 March
https://extension.osu.edu/extension-publishing/activity/2022-03-march
Home Garden Community Assessment Basic Principles of Pruning Backyard Grapevines Viral Diseases of ... Packaging Food Preservation: Freezing Basics Mystery Bugs and Bites Soil Testing for Ohio Lawns, Landscapes, ... Fruit Crops, and Vegetable Gardens * The Basics of a Farm Balance Sheet Food Preservation: Basics for ...
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Kale: An Easy-to-Grow and Tasty Vegetable
https://extension.osu.edu/today/kale-easy-grow-and-tasty-vegetable
vegie favorites can also be started indoors. A Recipe for Success Start with a few basic supplies: ... McCurdy from The Ohio State University Wexner Medical Center as she shares How to Clean, Prep, and Store ... education.The free event is sponsored by CFAES, and participants should register online no later than March ...
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Hazard Analysis and Critical Control Points (HACCP)
https://fst.osu.edu/courses/fdscte-4410
FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...
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Introduction to Food Processing
https://fst.osu.edu/courses/fdscte-2400
on the production and evaluation of foods. Includes basic food regulations, sanitation and ...
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Connecting Kids and Nature
https://warren.osu.edu/events/connecting-kids-and-nature
Event information: https://www.facebook.com/events/328915412636624?ref=newsfeed ...
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Kitchen Science- online
https://fst.osu.edu/courses/fdscte-1140
FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...