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  1. DairyPalooza!

    https://ohio4h.org/news/dairypalooza

    the photos from this year's event at  www.facebook.com/ohiodairypalooza ...

  2. Food Preservation for May 2022

    https://fulton.osu.edu/news/food-preservation-may-2022

    workshop focuses on the basics of home canning and preservation and is appropriate for people with all ... a high-quality, safe product that they and their family can enjoy." The classes will address: Basic food ...

  3. April 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

    Click here for more information. Upcoming Events May 6                      FST Spring Graduation Party ...

  4. Produce Safety Alliance Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-grower-training-course

    course will cover basic produce safety; worker health, hygiene, and training; soil amendments; wildlife, ... and sanitation; and developing a farm food safety plan. As a participant you can expected to gain ... a basic understanding of: microorganisms relevant to produce safety and where they may be found on the ...

  5. Calendar of events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/april-2022/calendar-events

    event of severe weather. Contact Paul Snyder snyder.1062@osu.edu with questions. June 12,  Defiance ... adult-only event that will include opportunities to play on the farm! Whether you want to mingle and visit ...

  6. Ohio 4-H Foundation Spring Dinner

    https://ohio4h.org/email/ohio-4-h-foundation-spring-dinner

    You're invited: Ohio 4-H Foundation Spring Dinner WHEN: Event date:  May 4, 2022 Event day(s) ... of week:  Wednesday Event time:  5 p.m. WHERE: Venue name:  Orchard Hills Center at Patterson Fruit ...

  7. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  8. 2020's

    https://ohio4h.org/%3Cfront%3E/volunteer-hall-fame/2020s

    realizes that many children may never sew their own outfits but that everyone should have a basic knowledge ...

  9. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  10. Start with Reduce and Reuse

    https://ohio4h.org/earthday/start-with-reduce-reuse

      SOURCES  Reducing & Reusing Basics, United States Environmental Protection Agency, Reducing and Reusing ... Basics | US EPA   Reduce and Reuse, Stopwaste.org, Reduce and Reuse | StopWaste- Home, Work, School ...

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