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  1. COVID-19 CFAES Employee Resources

    https://agsafety.osu.edu/programs/cfaes-osha/covid-19-employee-resources

    Safety/Sanitation for COVID-19 CFAES Worksite Cleaning Guidelines CFAES Surface Cleaning Guidance OSU EHS- Lab ... sanitizing hands, equipment, tools, etc.  PPE will be catergorized into two groupings: COVID-19 protection ... enhanced cleaning procedures in the lab and other work areas, Maintain an updated log of everyone who works ...

  2. Oats as a Late Summer Forage Crop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/oats-late-summer-forage-crop

    per acre and applying 50 lb/acre of nitrogen at planting.  With most seed oats or triple cleaned feed ... are present, a chemical application of Glyphosate plus 2,4-D can be used to clean fields up before ...

  3. Record Negative Producer Price Differential Slams June Milk Checks, Why and How?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/record-negative-producer-price-differential-slams

    for several more months of negative PPD.  Additional resources This is a very basic look at what ...

  4. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    CDC- Cleaning and Disinfecting Your Facility   Agricultural Operations Resouces: Navigating COVID-19 on the Farm ... Agriculture: Considerations for Prioritization of PPE, Cloth Face Coverings, Disinfectants, and Sanitation ... https://espanol.cdc.gov/coronavirus/2019-ncov/need-extra-precautions/older-adults.html Cleaning and Disinfecting Your Facility  ...

  5. On Farm Biosecurity to Keep Us and Employees Safe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/farm-biosecurity-keep-us-and-employees-safe

    sanitation experiences from outbreaks, such as avian and swine influenza or the 2001 outbreak of foot and ... mind looking around our farm and the feed tractor is the need to do a deep cleaning before any ... surfaces are clean, filling a one-gallon hand sprayer with disinfectant to spray all surfaces down at the ...

  6. Laura Akgerman

    https://agsafety.osu.edu/people/laura-akgerman

    accommodations, accessible agritourism, events and public spaces * Caregiver Support Network, advocacy and ...

  7. Building Emergency Action Plans (BEAP) & CFAES Crisis Communication Plan

    https://agsafety.osu.edu/programs/cfaes-osha/building-emergency-action-plans-beap-cfaes-crisis-communication-plan

    event of a crisis, emergency or disaster situation and outlines policies to determine messages for ...

  8. Keeping Cows and Calves Cool Through Ventilation System Maintenance

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/keeping-cows-and-calves-cool-through-ventilation

    your cows cool and saving energy. Lack of cleaning can reduce a fan efficiency by as much as 40%. This ... maintenance through the summer is critical to keep fans clean. Even a thin layer of dirt on the fan blades, ... cleaning. Be sure to disconnect the power supply before washing the fan and be extra cautious of water ...

  9. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    material over time leaves gummy residues on the sensor. Periodic cleaning and calibration of the sensor is ... shop. Forage sample size in the vortex dryer is 200 grams. The procedure is basically the same as with ...

  10. Using Protocols to Train Farm Employees

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/using-protocols-train-farm-employees

    protocols have two basic characteristics; they are followed by employees and second, they produce a desired ...

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