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  1. Sustainable Infrastructure for Developing Rural Communities

    https://fabe.osu.edu/courses/fabeng-526001

    basic water, sanitation, and hygiene (WaSH) infrastructure needs demands both community development and ... a community's needs and the community development worker with basic WaSH engineering knowledge. Prereq: ...

  2. Instant Pot Class

    https://darke.osu.edu/events/instant-pot-class

    this interactive class, where we learn the basic functions of an electronic programmable pressure ... cooker, how to clean and store, and prepare a simple dish.   Tuesday, May 3rd, at 2:30 Worch Memorial ...

  3. Kinetics of Reactions and Reactor Design for Food and Biological Systems

    https://fabe.osu.edu/courses/fabeng-5405

    FABENG 5405 Basics of reaction kinetics and reactor design. Material balances in a reactor. ...

  4. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2

    Thermally Processed Foods Sanitation Introduction to Thermal Processing Mild Thermal Processes  Closures for ... refunds will be given for cancellations after June 16 or for no-shows. In the event of a low attendee ... change to prevent in-person events, the course will be transitioned to a virtual platform and offered via ...

  5. 2022 Darke County 4-H Communications Contest

    https://darke.osu.edu/program-areas/4-h-youth-development/2022-darke-county-4-h-communications-contest

    year's event includes Health and Safety Speaking Contest, Demonstrations and Illustrated Talks, ... Committee. CLICK HERE for a copy of the guidelines. CLICK HERE to register for the event. Questions? Contact ...

  6. Air Fryer Basics

    https://darke.osu.edu/events/air-fryer-basics-1

    Air Fryer Basics Thursday, April 14th 2:00 PM Worch Memorial Public Library   Come to a great ... workshop on air fryer basics.  The OSU Extension office will be demonstrating how to use an air fryer while ...

  7. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0

    Preventive Controls Process Preventative Control Food Allergen Preventative Control Sanitation Preventative ... be held via Zoom. Baseline technical skills necessary for online courses Basic computer and ... the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...

  8. Preserving Food at Home can be Rewarding

    https://darke.osu.edu/events/preserving-food-home-can-be-rewarding

    workshop hoste d by Ohio State University Extension where we will learn the basics of canning. ​Canner ...

  9. Programmable Pressure Cooking

    https://darke.osu.edu/events/programmable-pressure-cooking

    this interactive class, where we learn the basic functions of an electronic programmable pressure ... cooker, how to clean and store, and prepare a simple dish. Friday, March 11th, 2:00 – 4:00 PM New Madison ...

  10. Agricultural Safety and Health

    https://fabe.osu.edu/research/agricultural-safety-and-health

      Topics of Research Construction Safety Occupational Safety and Health Rural Sanitation Safety ...

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