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  1. September 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2020-highlights

    Sanitation Basics www.go.osu.edu/cleaningbasics October 21                       FST Seminar Philip Saneski, ... International Symposium on Olfaction and Taste. The virtual event took place in August and included ... the seminars. All are welcome to attend. Upcoming Events October 7                       FST Seminar ...

  2. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

                        Cleaning and Sanitation Basics www.go.osu.edu/cleaningbasics October 21-22                Advanced CIP ... provided an overview of the basic principles in food processing, technology, and awareness of associated ... attend. Upcoming Events September 2                     FST Seminar Dominiece Hoelyfield, Diversity ...

  3. Photography Basics, Book 1

    https://extensionpubs.osu.edu/photography-basics-book-1/

    Photography Basics, Book 1 This beginning level study of photography gives you the tools you need ... a camera (phone or DSLR) is essential. ©2019. https://extensionpubs.osu.edu/photography-basics ...

  4. Fall Food Preservation Virtual Series

    https://fulton.osu.edu/news/fall-food-preservation-virtual-series

    Consumer Sciences teach the basics of home canning and preservation through a virtual series called “Food ...

  5. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  6. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  7. Kitchen Science

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...

  8. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    to sanitize them every few days. Bleach, soap, and boiling water are all effective. According to the ...

  9. 2020 Fulton County Agricultural Hall of Fame Inductees Announced

    https://fulton.osu.edu/news/2020-fulton-county-agricultural-hall-fame-inductees-announced

    at the Breakfast On The Farm events. Through Farm Bureau and other organizations, Trish spent time ...

  10. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    well as some essential in-person meetings and events. As a reminder, all in-person Ohio 4-H camps have ... been cancelled through August 31. An  OSU Extension Planning Guide for In-person Meetings and Events is ... activities except junior fairs, effective July 31. Games, rides, and grandstand events will be eliminated ...

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