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  1. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    oil'.  They will be honored at the IFT21 Virtual Event during the Food Engineering, Nonthermal ... Processing, and Food Packaging Division Joint Social event. Katie is a PhD student advised by Dr. Emmanuel ... – Erica Grush; Secretary/Social Media – Dahlia Moore; Events Chair – Celeste Miller; CFAES Rep – Sakura ...

  2. Dig In! Training Program Class Resources 2021

    https://cuyahoga.osu.edu/program-areas/agriculture-and-natural-resources/market-gardening-and-urban-farming/dig-program/dig

    Ohioline Site Assessment Checklist Class 3: Soil Basics Tuesday Class Recording Class 4:  Vegetable Garden ... Basics Intensive Spacing for Raised Beds Tips for Planting Your Vegetable Garden Vegetable Gardening 101 ... Blank Class 7: Class Recording Class 8: Discussion on Community Engagement/Events/Recruitment of ...

  3. Applications for Master Gardener Basic Training are Open!

    https://cuyahoga.osu.edu/news/applications-master-gardener-basic-training-are-open

    year, and a payment plan is available to anyone) Master Gardener Basic Training Information 2021 Master ...

  4. Juneteenth Strawberry Festival

    https://franklin.osu.edu/events/juneteenth-strawberry-festival

    Join us for an afternoon of fun activities. Registration is not required for this free event ... Strawberry Recipe Swap Event Sponsors OSU Extension Master Gardener Volunteers Weinland Park Civic ...

  5. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  6. Agricultural Hall of Fame Nominations Sought

    https://fulton.osu.edu/news/agricultural-hall-fame-nominations-sought-1

    Park Pavilion in Archbold, Ohio. We will also be recognizing 2020 inductees at this in person event due ...

  7. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...

  8. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  9. Wellness Wednesdays Webinar Series

    https://franklin.osu.edu/events/wellness-wednesdays-webinar-series

    as live captioning to participate in this event, please contact Jenny Lobb at lobb.3@osu.edu   or ... 614-292-7775. Requests made 10 day prior to the event will generally allow enough time to provide seamless ...

  10. Cloverbud Fun Saturday- June

    https://butler.osu.edu/news/cloverbud-fun-saturday-june

    The Clover Leader Team will be hosting a special event the first Saturday of each month via Zoom ...

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