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  1. Cooking Under Pressure

    https://fairfield.osu.edu/events/cooking-under-pressure

    Cooking Under Pressure Learn the basics of electric pressure cooking. Includes meal planning tips, ... what they mean Safety and Cleaning When: Friday, February 18, 2022 from  1 1:30 am – 12:30 pm Where:  ...

  2. OSU Extension to offer February Farmer Education Series

    https://fulton.osu.edu/news/osu-extension-offer-february-farmer-education-series

    Allen County Extension Educator Clint Schroeder will discuss building a basic grain marketing plan. Eric ... Pre-registration for this event is requested and can be done at https://go.osu.edu/2022fms ...

  3. Urban Farmer Networking Event

    https://cuyahoga.osu.edu/events/urban-farmer-networking-event-1

    Hobnob with your fellow urban agriculturists at this networking event. Join in-person or online! ... portion of the networking event.  Either way, I will strive for an engaging and purposeful event. For fun, ... the virtual event will include a RAFFLE! ...

  4. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    Jie Xu and Dr. Abigail Snyder from Cornell. They found sanitizing peanut butter processing equipment ... 5 day course provided an overview of the basic principles in food processing, technology, and awareness ...

  5. Dining with Diabetes

    https://fcs.osu.edu/events/dining-diabetes-5

    As part of this event, participants receive a kit filled with food, recipes, and other cooking ...

  6. Tai Chi for Beginners

    https://franklin.osu.edu/events/tai-chi-beginners

    click here to view the event flyer.  ...

  7. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Sanitation Basics + Advanced CIP Workshop on November 9- 11, which included multiple hands-on sessions to ... representing 13 member companies. Click here to learn more. The Food Industries Center held the Cleaning and ... the link to any of the seminars. All are welcome to attend. Upcoming Events December 1  ...

  8. OSU Extension Annual Conference Award Recognitions

    https://fcs.osu.edu/news/osu-extension-annual-conference-award-recognitions

    and Rachel Stoneburner (Franklin Co.) Honorable Mention:  Food Preservation Basics Webinar Series  – ...

  9. Agriculture and Natural Resources 2022 Newsletter

    https://fairfield.osu.edu/news/arcplc-farm-program-enrollment-now-open

    multiplying the applicable actual county yield by the MYA price for the program year, a weather event that ...

  10. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

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