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  1. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-25

    to attend this event and receive food. Anyone picking up food should drive to the distribution site ...

  2. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-24

    to attend this event and receive food. Anyone picking up food should drive to the distribution site ...

  3. 2025 CFAES Teaching & Learning Symposium

    https://students.cfaes.ohio-state.edu/2025-TLSymposium

    discourse, and inspire actions toward student learning. Through this event, it is our hope that participants ... 2025 Symposium Image Gallery   Schedule Time Event 9:00 AM Check-In, Breakfast, and Resource Café 10:00AM ...

  4. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-128

    noon on the day of the event, as there is always a waiting list. Cancellations and date changes are ...

  5. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-127

    noon on the day of the event, as there is always a waiting list. Cancellations and date changes are ...

  6. Shared Harvest

    https://darke.osu.edu/news/shared-harvest-18

    residents in need of food are welcome to attend this event and receive food. Anyone picking up food should ... involved in volunteering at these events, please reach out to Tina McGillvary at OSU Extension, Darke ...

  7. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    about 1½–2 hours with frequent stirring. Remove the spice bag and fill hot product into clean, hot jars, ... leaving ½-inch headspace. Wipe the rims of jars with a dampened, clean paper towel; apply a two-piece, ... the fact sheet on canning basics for a detailed description of water bath-processing canned foods. ...

  8. Food Preservation: Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    product. To reduce darkening, tie whole spices loosely in a clean white cloth or cheesecloth bag, then ... Add mixed pickling spices tied in a clean white cloth. Heat to boiling. Fill jars with cucumbers. Add ...

  9. CARTEENS Class: Session is full.

    https://franklin.osu.edu/events/carteens-class-126

    hogan.239@osu.edu, by noon on the day of the event, as there is always a waiting list. Cancellations and date changes ...

  10. Alyssa Nobbe

    https://students.cfaes.ohio-state.edu/node/5757

    Ohio State?  My favorite thing is going to OSU events and engaging in all the opportunities they give ...

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