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February 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights
attend. Upcoming Events March 3 FST Seminar Series Student ... https://foodindustries.osu.edu/events/better-process-control-school-online March 10 FST Seminar Series Student presentations: Shuai Ren, ... https://foodindustries.osu.edu/events/introductory-haccp-online April 21 FST Seminar Series Student presentations: Brianne ...
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Cloverbud Fun Saturday
https://butler.osu.edu/news/cloverbud-fun-saturday
The Clover Leader Team will be hosting a special event the first Saturday of each month via Zoom ...
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Introduction to Polymer Science: A Bio-based Approach
https://fabe.osu.edu/courses/fabeng-5510
macromolecular structures. Chapters cover the basic concepts of polymer chemistry. Prereq: Chem 2310. ...
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Congratulations to the Food Science and Technology 2021 Distinguished Seniors
https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0
Kress will recognize award recipients during this special event. “Unfortunately, we will be unable to ...
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Butler Innovative Farm Forum
https://butler.osu.edu/events/butler-innovative-farm-forum
experienced producers. This event will take place virtually, so that you may watch from the comfort of your ...
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Gold Award Winners
https://hamilton.osu.edu/news/gold-award-winners
17th, Savannah 7th. Engage in skillathon. Finish Groom and Clean- which was done virtually this year. ...
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January 2021 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights
like the link to any of the seminars. All are welcome to attend. Upcoming Events February ... Process Control School (BPCS) en Español https://foodindustries.osu.edu/events/SpanishBPCS February 10 ... https://foodindustries.osu.edu/events/better-process-control-school-online April 20-21 Food Industries Center Training Course Introductory ...
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Register now for the 2021 Tri-State Green Industry virtual Conference (GIvC)
https://hamilton.osu.edu/news/register-now-2021-tri-state-green-industry-virtual-conference-givc
After 80+ years of holding a premier annual face-to-face training event, it will. We will be using the ...
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Hazard Analysis and Critical Control Points (HACCP)
https://fst.osu.edu/courses/fdscte-4410
FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...
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Introduction to Food Processing
https://fst.osu.edu/courses/fdscte-2400
on the production and evaluation of foods. Includes basic food regulations, sanitation and ...