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  1. Study: Inexpensive Cleaners Can Effectively Sanitize Kitchen Surfaces

    https://news-archive.cfaes.ohio-state.edu/news-release/study-inexpensive-cleaners-can-effectively-sanitize-kitchen-surfaces

    January 13, 2011 Editor: The video below about cleaning and sanitizing kitchen surfaces also is ... each year. Consumers can take steps to protect themselves and their families by cleaning and sanitizing ... Allow the sanitizer to air dry or dry it with another clean paper towel. Consumers who use the chlorine ...

  2. Chow Line: Sanitize countertops and cutting boards (for 5/21/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-sanitize-countertops-and-cutting-boards-52109-0

    May 22, 2009 Should I use a sanitizer to clean counter tops and cutting boards, or does hot water ... and soap do the job? Although a soap and hot water combination cleans reasonably well, it may not ... eliminate all bacteria. Using some type of sanitizer is recommended. That way, you're making sure that ...

  3. New Dishware Sanitizers Prove More Effective at Killing Harmful Bacteria

    https://news-archive.cfaes.ohio-state.edu/news-release/new-dishware-sanitizers-prove-more-effective-killing-harmful-bacteria

    researchers recently tested the merits of two new dishware sanitizers, and found them more effective at ... removing bacteria from restaurant dishes than traditional sanitizers. Melvin Pascall, co-author of the ... sanitizers reflect the industry's recent efforts to develop more effective germ killers that are also ...

  4. A Clean Greenhouse Means Healthier Plants

    https://news-archive.cfaes.ohio-state.edu/news-release/clean-greenhouse-means-healthier-plants

    Nameth will discuss the importance of greenhouse sanitation at the 2002 Ohio Florists' Association ... Short Course on July 17 at 10 a.m. The educational event and trade show will be held from July 13-17 at ... be presented. Nameth said keeping a greenhouse clean and dust-free is a common-sense responsibility ...

  5. Chow Line: Reduce risk linked to fresh produce (for 10/23/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-reduce-risk-linked-fresh-produce-102311

    idea to follow up with kitchen sanitizer once a month or so. Keep kitchen surfaces clean and sanitized ... cucumbers, scrub with a clean produce brush. Keep your refrigerator as cold as possible (as long as the food ... days. The longer they stay in the refrigerator, the longer Listeria has a chance to grow. Clean and ...

  6. Protecting Harvested Grains Even More Important This Year Thanks to Drought and Lower Yield Forecasts

    https://news-archive.cfaes.ohio-state.edu/news-release/protecting-harvested-grains-even-more-important-year-thanks-drought-and-lower-yield

    , basically cleaning up from previous years to make sure there isn’t any contaminated grain anywhere in the ... harvesting the grain be cleaned, inspected and repaired several weeks prior to the beginning of the harvest ... should start with sanitizing every piece of equipment used for harvesting, transporting and handling ...

  7. Picnic Safety: Ohio Foodborne Illness Outbreak Prompts Advice

    https://news-archive.cfaes.ohio-state.edu/news-release/picnic-safety-ohio-foodborne-illness-outbreak-prompts-advice

    thoroughly and often," LeJeune said. "Hand sanitizers and sanitizing wipes can help, but nothing ... replaces washing hands with soap under running water to keep hands clean, especially when you're ... handling food. "And be sure the water you use to wash your hands is clean. If you're not sure ...

  8. Family Fundamentals: With children, watch out for 'pretty poisons' (for July 2007)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-children-watch-out-pretty-poisons-july-2007

    July 16, 2007 I have heard that hand sanitizers can be poisonous for young children. Is that true? ... Most hand sanitizers work because they contain a significant amount of ethyl alcohol, so they do pose ... consumed enough alcohol from hand sanitizers to become intoxicated. All recovered completely, but any type ...

  9. Chow Line: Enjoy produce, but keep it safe (for 9/20/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-enjoy-produce-keep-it-safe-92009-0

    conclusive and so the CAST report authors do not recommend them. Be sure to clean and sanitize counters, ... as you wash. Clean produce properly. Thin-skinned produce can be rinsed with cool water. Firm-skinned ... University recommend washing produce just before consumption. If you clean it beforehand, drying it after ...

  10. Researchers Tackle Safety Issues with Leafy Greens

    https://news-archive.cfaes.ohio-state.edu/news-release/researchers-tackle-safety-issues-leafy-greens

    vacuum-cooled, washed and sanitized with chlorine solution before packaging. “But research shows liquid ... sanitizers are not always effective, and sometimes make the problem worse,” said Ohio State food engineer ... sanitizer, preventing it from ever reaching portions of the leaf surface. Even when liquid sanitizer does ...

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