The Wilbur A. Gould Food Industries Center (FIC) offers a wide variety of fee-based services for the food industry, entrepreneurs, and related institutions. Our expert faculty and skilled personnel work together to provide contract research, short courses, and other services. The FIC pilot plants are fully equipped for product and process development of dairy, beverage, fruits and vegetables, bakery, pasta, and more. All initial consultations are confidential and free.
For additional information, please visit our services page or contact the FIC's office at 614-292-7004 or firstname.lastname@example.org.