|
Food Pilot Plant |
|
|
Agitating Retort |
|
|
Agtron |
|
|
Batch Abrasive Peeler |
|
|
Bread Slicer |
|
|
Cro-O-Vac-FFS |
|
|
Dehydrator |
|
|
Evaporator |
|
|
Doughnut maker |
|
|
Filler |
|
|
Fitzmill (3) |
|
|
Hobart Multi-Purpose |
Slice/cut/shred |
|
Hydrometer |
|
|
Incubator |
|
|
Kettles (3 electric) |
5 gal each |
|
Kettles (Groen steam) |
10 gal |
|
Kettles (Groen steam) |
40 gal |
|
Potato Chip Fryer |
16 Gal |
|
Proofer oven |
|
|
Seamer- Dixie |
Table top |
|
Seamer –Am Can |
|
|
Soluble Solids Analysis |
|
|
Steam/convention oven |
|
|
Tomato Canning Processing Line |
8pc |
|
Vacuum Pan |
|
|
VCM |
|
|
Vertical Retort |
|
|
Urshal Diler/chopper/slicer |
|
|
Dairy Pilot Plant |
|
|
Blast Freezer Henny Penny -40° |
|
|
Cheese Vats |
2- 50 gal |
|
Cheese Vats |
6- 5 gal |
|
Extruder |
|
|
Freeze Dryer |
|
|
Freezer -40°, -10°F |
storage |
|
HTST Pasteurizer |
Min 3 hrs |
|
Ice Cream Freezer (batch) |
(1 Gal/2.5 Gal/ Soft Serve) |
|
Ice Cream Freezer (continuous) |
Min 3hrs |
|
Ice Cream Production |
|
|
Incubator |
|
|
Liquefier |
18 gal |
|
Liquefier |
25 gal |
|
Micro Thermics |
|
|
pH Analysis |
|
|
Small Kettles (3) |
|
|
Soluble Solids Analysis |
|
|
Homogenizer |
|
Created: 2008-08-13, Updated: 2009-10-19
