The FIC offer short training courses for employees and personnel of companies and entrepreneurs within Ohio, parties located in close proximity to the state, and nationally. Selected courses like the Better Process Control School, Food Safety, and GMPs are taught in Spanish for domestic participants and others from Latino America.
Contact the FIC for information about conducting courses at your location.
614-292-7004
Created: 2007-03-13, Updated: 2008-07-22
| OSU Food Industries Center | |
| Phone: | (614) 292-7004 |
| Fax: | (614) 688-5459 |
| E-mail: | osufic@osu.edu |