Wilbur A. Gould Food Industries Center
Wilbur A. Gould Food Industries Center
Wilbur A. Gould Food Industries Center
Wilbur A. Gould Food Industries Center
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Our mission is to provide food industry companies, the Department of Food Science and Technology, and related institutions with technical and scientific services through education, research, and product development with highly skilled personnel, a fully equipped pilot plant, and teaching facilities.

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Register Now: 2013 Acidified Foods BPCS
We are now accepting registrations for our 2013 Acidified Foods Better Process Control School. This two day course satisfies the training requirements specified in both the FDA and USDA regulations designed to prevent public health problems in acidified canned foods. This year's course will be...
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Acidified Foods Better Process Control School set for June 19-20, 2013
  June 19-20, 2013   Become FDA certified in thermal processing of acidified foods.    Course Outline • Microbiology of Thermally Processed Foods • Principles of Acidified Foods • Principles of Thermal Processing • Principles of Food Plant...
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Register Now: 2013 Better Process Control School
We are now accepting registrations for our 2013 Better Process Control School. This four day course satisfies the training requirements specified in both the FDA and USDA regulations designed to prevent public health problems in low-acid and acidified low-acid canned foods. This year's course...
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House Representative Visits FIC and Recognizes Potential for Ohio Food Businesses
The Food Industries Center welcomed Representative John E. Barnes of the 12th House District accompanied by CFAES Dean Bruce McPheron on November 27, 2012 to tour the FIC Pilot Plants. Representative Barnes recognized the potential for Ohio food businesses with the center’s equipment,...

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